Trie's Cheese
for a good beginning
Showing posts with label
keju depok
.
Show all posts
Showing posts with label
keju depok
.
Show all posts
Monday, June 11, 2012
Trie's Camembert In the Making
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After a lengthy waiting for the ingredients (especially those whitish P. camemberti spores, a cheese so much adored by my palate is on the...
1 comment:
Sunday, April 1, 2012
Pepes Keju, Another Alternative Suggestion for My Flexible Paneer
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Ternyata, keju paneer enak juga loh dibikin pepes. Nama yang rasa-rasanya tepat untuk makanan ini: Pepes Keju Paneer....Very Much Indonesian...
2 comments:
Monday, February 20, 2012
Cheddar Classic Project
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Beberapa hari lalu, proyek Cheddar Classic mulai dijalankan di dapur Trie's Cheese. Prosesnya sedikit complicated, lama, dan menuntut ...
1 comment:
Friday, December 23, 2011
Deep Oak Edam Cheese
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Keju edam asli Depok...ya Deep Oak Edam Cheese.
Saturday, April 9, 2011
KEJU DEPOK
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KEJU RETAK Rupanya, keju bisa retak-retak juga. Ini terjadi jika saat pemeraman keju dibiarkan berada terlalu lama terpapar ke udara yang k...
2 comments:
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